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The Nilgiris are one of the few tea-growing regions in the world where tea is harvested year-round because of the cool climate.

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A Taste of Nilgiris - Teas & Chocolates You’ll Love

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HOMEWOOD TEAS ARE MADE FROM OUR MULTI-ELEVATION TEA GARDENS  IN THE NILGIRIS

At Homewood, our manufacturing process is as intricate as the procurement of our teas from the tea gardens surrounding our factories. We pay attention to detail so that you can measure a truly Nilgiri taste in your cup of tea... 

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Our Procurement of tea
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At Doddabetta Tea Factory, we carefully source tea leaves from select estates across the Nilgiris. Each batch is chosen for its quality, ensuring only the finest leaves make it to our blends. Our expert team combines tradition and precision to craft teas that reflect the true essence of the hills rich in flavor, heritage, and authenticity.

Our Process of blending tea

Once the tea leaves arrive at our factory, they undergo a meticulous purification process to preserve their natural essence. With utmost precision, we craft each blend to ensure that every leaf releases its full flavor into fine tea dust. We then carefully categorize the tea based on its strength and texture, maintaining the perfect balance of quality, aroma, and taste.

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Image by Jessica Lewis 🦋 thepaintedsquare
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